Conchigliette piccole | gnocchi from Lubella in 500gm pack.
Bring water to boil in a proportion of 10 to 1, water to pasta, add salt to taste and add the pasta to the boiling water. Cook for 6-8 minutes stirring from time to time. Drain when ready.
Ingredients: pasta wheat flour.
This information might change, therefore please read the physical product label before consuming.
