Beef chuck tender, also known as beef clod tender, is a cut of meat that is known for its rich, beefy flavor and ultra-tender texture. It's perfect for slow cooking methods such as braising or roasting, making it a go-to choice for soups, stews, and pot roasts. It's also a great option for grilling or pan-searing, yielding juicy and flavorful results every time.
Our beef chuck tender is sourced from carefully selected farms and raised with the utmost care and attention. Each piece is expertly trimmed and aged to perfection, ensuring maximum flavor and tenderness. And with a pack of 2kg, you'll have plenty to feed a crowd or to enjoy over multiple meals.
Country of Origin
Product of multiple countries.
Note: Our meat products are sourced from multiple countries to ensure the best quality. Please note that the country of origin for this product may vary, as we work with several slaughterhouses and suppliers to bring you the freshest and most delicious meats.