Kvass is a fermented non alcoholic beverage that is cereal based / bread based with a sweet and sour taste. If it is flavored, then you might identify berries, herbs or honey.
Simply put, it's best served cold, from the refrigerator, which by extension means that you should store it in the refrigerator in a tightly closed container, ensuring it does not lose carbonation.
In Russian, you'll call it ' doktorskaya kolbasa ', in Polish ' kiełbasa lekarska ' but it refers to the same type of sausage.
See the available range on MyFooDen, here. https://www.myfooden.com/pages/search-results-page?q=doctor%27s+sausage&page=3
When you open the bag, it will be like the seeds have just been roasted for you.
Tambov Wolf is top of the range when it comes to quality, having won the 'Best Product' award at Prodexpo in 2016. Available to buy on MyFooDen in multiple packaging options.
Our first ever Black Friday event will be dedicated to the most important and shiniest spot in MyFooDen's life, our customers!
Black Friday is not grim,
It's more of a chance to swim,
Between deals bought on a whim.
UHT stands for ultra high temperature processing, most commonly used for milk. The process is quick, heating the milk to 140 degrees Celsius for only three seconds which makes it nearly sterile.
MyFooDen offers a range of UHT milk from Laciate, with fat percentages of 2% and 3.2%.
Yogurt and its 'cousins' have been in our diets for as long as we remember because it's very nutritious and gives you a natural boost.
The natural process of making yogurt implies the bacterial fermentation of milk, a process that produces lactic acid which in turn gets the milk to curdle. Kefir on the other hand distinguishes itself by being a fermented milk drink thinner in consistency, which makes it more of a drink, comparable to yogurt.
MyFooDen's range of kefir and drinking yogurt with fruit extracts extends to Milko's products.
