Beer and Its Many Health benefits
Beer has been around for centuries, and it is one of the most popular drinks in the world. Though its exact origins are unknown, we do know that beer was first brewed in Mesopotamia (modern-day Iraq) over 5,000 years ago. Since then, it has undergone a long journey to become the beverage we know and love today. Here's a brief history of beer and its many health benefits.
The earliest known evidence of beer brewing comes from Mesopotamia, where ancient Sumerians were producing a drink called "kash," made from barley and ferrywood ashes. This early form of beer was probably quite bitter and not very pleasant to drink. Nevertheless, it was an important part of Sumerian culture, and even played a role in religious ceremonies.
The Sumerians also believed that beer was a gift from the gods. In fact, they had a goddess of beer named Ninkasi, who was responsible for delivering this magical elixir to humans. The Sumerians weren't the only ancient civilization to believe in beer's divine origins; the Egyptians also had a goddess of beer called Tenenit.
Throughout history, beer has continued to be an important part of many cultures around the world. In Ancient Greece, for example, drunkenness was considered a sign of good cheer and sociability. And in Medieval Europe, monks brewed beer as part of their efforts to create Purgatory-themed beverages.
Beer is also healthy! Studies have shown that moderate consumption of beer can reduce the risk of heart disease, stroke, type 2 diabetes, and kidney stones. Beer is also a good source of vitamins and minerals like B vitamins, silicon, and selenium. So next time you reach for a pint, remember that you're not just drinking for pleasure; you're also doing your body a favor!
Just like with any alcohol consumption limit yourself to a few drinks per day and don’t drink on an empty stomach as it increases the rate that alcohol is absorbed into your blood stream! If you want reaping all the health benefits make sure you go for a pint of low alcoholic content lager or ale as they contain high levels of antioxidant flavonoids! You should also give gluten-free beers a try if you want to cut down on gluten intake without compromising taste! Lastly don’t forget to stay hydrated. Drink 1 glass of water per alcoholic beverage to avoid waking up with a hangover!
Now that you know all there is to know about beer, go and enjoy a pint (or two!) responsibly. Cheers!
Beer has been around for centuries and it is one of the most popular drinks in the world. It has many health benefits including reducing the risk of heart disease and stroke. Remember to drink responsibly and enjoy your pint!
The earliest known evidence of beer brewing comes from Mesopotamia, where ancient Sumerians were producing a drink called "kash," made from barley and ferrywood ashes. This early form of beer was probably quite bitter and not very pleasant to drink. Nevertheless, it was an important part of Sumerian culture, and even played a role in religious ceremonies.
The Sumerians also believed that beer was a gift from the gods. In fact, they had a goddess of beer named Ninkasi, who was responsible for delivering this magical elixir to humans. The Sumerians weren't the only ancient civilization to believe in beer's divine origins; the Egyptians also had a goddess of beer called Tenenit.
Throughout history, beer has continued to be an important part of many cultures around the world. In Ancient Greece, for example, drunkenness was considered a sign of good cheer and sociability. And in Medieval Europe, monks brewed beer as part of their efforts to create Purgatory-themed beverages.
Beer is also healthy! Studies have shown that moderate consumption of beer can reduce the risk of heart disease, stroke, type 2 diabetes, and kidney stones. Beer is also a good source of vitamins and minerals like B vitamins, silicon, and selenium. So next time you reach for a pint, remember that you're not just drinking for pleasure; you're also doing your body a favor!
Just like with any alcohol consumption limit yourself to a few drinks per day and don’t drink on an empty stomach as it increases the rate that alcohol is absorbed into your blood stream! If you want reaping all the health benefits make sure you go for a pint of low alcoholic content lager or ale as they contain high levels of antioxidant flavonoids! You should also give gluten-free beers a try if you want to cut down on gluten intake without compromising taste! Lastly don’t forget to stay hydrated. Drink 1 glass of water per alcoholic beverage to avoid waking up with a hangover!
Now that you know all there is to know about beer, go and enjoy a pint (or two!) responsibly. Cheers!
Beer has been around for centuries and it is one of the most popular drinks in the world. It has many health benefits including reducing the risk of heart disease and stroke. Remember to drink responsibly and enjoy your pint!